Martabak piring, kuliner unik dan autentik dari Medan
Martabak piring is a unique and authentic culinary dish from Medan, Indonesia. This savory pancake is a popular street food in the city and is loved by locals and tourists alike for its delicious taste and variety of fillings.
Martabak piring is made from a thin layer of dough, which is then filled with a mixture of minced meat, eggs, and various spices. The dough is then folded over the filling and cooked on a hot griddle until crispy and golden brown. The result is a crispy pancake with a flavorful and savory filling that is sure to satisfy your taste buds.
One of the best things about martabak piring is the variety of fillings that can be used. Some popular options include beef, chicken, cheese, and even chocolate for those with a sweet tooth. Each filling adds its own unique flavor to the dish, making it a versatile and customizable treat for any palate.
Martabak piring is often served with a side of spicy chili sauce or pickles to add an extra kick of flavor. It is typically enjoyed as a snack or light meal, perfect for when you’re on the go and looking for something tasty to eat.
In Medan, you can find martabak piring being sold at street food stalls and markets throughout the city. The dish is a beloved part of the local culinary scene and is a must-try for anyone visiting the area.
Overall, martabak piring is a delicious and satisfying dish that showcases the unique flavors of Medan. Whether you prefer a savory or sweet filling, this culinary gem is sure to leave you wanting more. So if you find yourself in Medan, be sure to seek out this local favorite and experience the deliciousness of martabak piring for yourself.
